Our range
Our range is proudly created as a true Taste of Scotland. Crafted with natural woodsmoke, a little seasoning, meticulous care and the finest fish, our products deliver the rich, time-honoured flavours of Scottish tradition.
Smoked Salmon
Gently smoked over smouldering wood chips with great care and attention in a truly traditional manner resulting in something that we are immensely proud of…
Smoked Salmon
Gravadlax
Our take on the original Swedish recipe, very lightly smoking the salmon first before adding a maturing brine of brown sugar, dill and pepper…
Gravadlax
The Duke’s Fillet
Hand cut from the loin of the salmon, this exclusive fillet of premium fish is the pinnacle of luxury…
The Duke's Fillet